Anushka Sharma is all things classy. From cheat meals to delicious (yet healthy) indulgences, we get to see it all on her Instagram page. Those who follow the actress know that she has a soft spot for a particular classic Parisian dish. Oh yes! It is very easy to guess. We’re talking about croissants. Even when not in Paris, nothing stops Anushka Sharma from gorging on buttery, flaky French pastries. What’s the best thing about her recent croissant foray? It was filled with a generous amount of melted chocolate. We bet you, one glimpse of the sweet treat shared by Anushka in the last slide – will leave you craving for chocolate croissants. She also posted a bunch of snaps showing off her million-dollar smile and chocolate-laced hands.
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“Croissant high,” Anushka Sharma captioned the post. Check it out below.

Anushka Sharma’s candid post speaks volumes about her love for food. From a regional platter in a foreign land to the treachery of her food, we have picked her top five foodies that have always left us craving. let’s take a look:

1. When in Thailand…
Anushka Sharma recently flew to Bangkok due to her work commitments. She enjoyed her daily dose of greens in the form of a plate of fried beans. This was followed by the presentation of ‘Made in Heaven Pairing’ – Mango and Sticky Rice. Sweet dishes and traditional coconut water were icing on the cake. Here’s a look at her Bangkok diaries.

2. Soya Chaap
Earlier this year, Anushka Sharma along with her husband Virat Kohli visited a temple in Kakarighat near Nainital in Uttarakhand. It was clear that the power couple had a delicious meal while soaking up the sun in the mountains. Virat and Anushka enjoyed a tandoori dish that is extremely popular in the northern part of the country: a delicious plate of soya chaap. Know about it here.

3. Healthy Powerpack Snack
Anushka Sharma’s healthy and complete afternoon snack once consisted of Greek yogurt, berries and some nuts. It is actually a nutritious meal in itself. Click here to read more about this story.

4. South Indian Classic
Anushka Sharma loves traditional food. The actress clearly has a special place in her heart for South Indian cuisine. And, ‘Thatte Idli’ from Karnataka tops the list. Thatte’s idli is slightly bigger than the common idli and ‘gunpowder’ is also applied on it. We also saw the tempering of mustard seeds which enhanced the taste of the idli. It is served with spicy and tangy tomato chutney on the side. Check it out here.

5. Maharashtrian Thali
The actress loves multiple platters of delicious food but the Maharashtrian spread rules the rest – simple, comforting and flavourful. Once he tasted varan bhat (lentils and rice), which was served with flakes of top (ghee) and masala bhat (rice dish) cooked in a mixture of spices and vegetables such as green peas. Anushka Sharma’s “natural” plate also had curry, loncha and arbi leaf fritters. Read all about it here.

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Meanwhile, on the work front, Anushka Sharma is gearing up for the release of her OTT project Chakda Express.‘ This is a film based on the life of Indian cricketer Jhulan Goswami.